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Do you know anything about this topic? Share your expertise with our thousands of visitors each day by submitting your quality, informative 'Chocolate Cooking' article, and if you become a member we will pay you for your unique and original work (note that all submissions are reviewed by our editors).


Your Chocolate Cooking Guide is Michael Russell.


Recent articles submitted to your independent guide to Chocolate Cooking

1. What To Feed Your Cat - By: Ric Wiley
Well what can I say about feeding your cat. If your cat will eat it then generally let them eat it but there are some foods that you should keep away from your cat, chocolate being one of them but more of that later. What does my cat like, well most things especially if I...

Featured Article


Cooking - Can We Really Trust Tv Cooking?
Cooking seems to have developed into a major way of life rather than something that was necessary if we were going to receive sustenance to get us through our days.  We look at television programs and see that almost every type of cooking is demonstrated - sometimes ad nauseam - to us, the ever watching viewing audiences.  Let us look at what television cooking does for us and how it compares with the every day variety.  We see that all forms of cooking are portrayed as simply som
...
Read full story



2. Would You Like S'more? - Cooking S'mores Indoors - By: Anthony Tripodi
The best part of camping has nothing to do with being outside. Think back to the last time you slept in the woods and you will agree with me. Take away the mosquitoes, the unexpected rainstorms and going to the bathroom in the bushes and what's left? Not much you say? Well then you forgot the best p...

3. Recipe: Chocolate Modeling Clay - By: Rondi Davis
Ingredients: 6 oz. chocolate chips 5 teaspoons corn syrup 1 gallon size zip-top bag Rolling pin, cookie cutters, plastic table knife Directions: 1. Melt the chocolate chips in the top half of a double boiler. Stir in the...

4. Cooking For Kids - Meaty Pizza, Chick Sticks & Chocolate Chip Cookie Dessert! - By: Paul Southern
Meaty Pizza Ingredients 12 oz. ( 350g ) lean minced beef 2 rashers rindless streaky bacon, chopped 1 chopped onion 4 tablespoons frozen, chopped mixed peppers 4 oz. ( 100g ) cheese, grated 3 tablespoons of tomato pureebr /...

5. Cooking 101 - By: Mr Bloggy
Cooking itself is an art that is not easy. To conjure truly sumptuous meals, one must have great skill, discipline, and of course, passion to satisfy peoples tastes. Most celebrities have higher standards of food taste as compared to ordinary folks, for their immense wealth and connections allow the...

6. No-holds-barred Kids Cooking - By: Ara
ARA) - Ive always loved cooking with kids. Now, as a new father of two young ones just 13 months apart, Im looking forward to having a laugh with them in the kitchen and inspiring them to take an interest in what they eat. Of course, sometimes kids get too interested, meaning that cook...

7. Tips For Cooking Low Carb - By: Lee Dobbins
If you are committed to the low carb way of eating, but also craving some of your old comfort foods you may still be able to satisfy those cravings with a little bit of creative substitution. Some of the foods that you used to know and love, have a low carb alternative available - the taste might be...

8. Types Of Cookware: Pots And Pans - By: James Brown
Pots and pans make the most essential part of your cookware. There are lots of various types available for each particular cooking method or a few different methods. Skillet/frying pan has a flat bottom with short sides that are flared or sloped, which makes it easier to toss and turn foo...

9. Cottage Living And The Grilling Is Easy - By: News Canada
(NC)Whether you spend a week or a weekend at the cottage or cabin this summer, an important part of your holiday fun involves sharing good meals with friends and family. Summer is the time to kick back, relax and soak up the sun. Although we all want to eat well ...

10. Types Of Chocolate - By: Michael Russell
When visiting a chocolate shop or even the baking aisle of your local grocery store, there is a dizzying array of chocolates to choose from. Here is a primer to help you understand the different types of chocolate. All chocolate starts out from the same product: cacao beans. The cacao beans are ro...

11. Valentine's Day - Cooking With Love - By: Marybeth Gregg
Cooking with Love in the Kitchen - Just in Time for Valentines Day Even though you may not spend much time cooking in the kitchen, wouldn't you like to treat your love to an easy, delectable and romantic dinner? A special meal is not just about food- it is about the effort and...

12. Peach Chocolate Crepes - By: Michael Russell
Peach Chocolate Crepes Topping and Filling: 4 large fresh peaches, peeled, pitted and cut into slices OR 2 cans (16 ounces each) of sliced peaches packed in juice, drained    2 tablespoons of water ¼ cup all-fruit peach preserves 1 large package of chocolate flavored instant p...

13. Crash Course "cooking" For Men - By: Georgette Pauls
Are you intimidated by the idea of entertaining LADIES in your home? Maybe you are in the process of getting to know someone you really like and expect to be entertaining her soon. Or maybe you've been entertaining her but not as well as you would like. It seems com...

14. The New Cuisine: Spanish Food Today - By: (see Article)
Cooking Spanish foods today is still very much a traditionalaffair. The essence of Spanish foods is simplicity and subtlety.The new Spanish cuisine is more about how ingredients andflavorings are blended than the way a meal is presented. The newcuisine is a fusion of traditional Spanish cook...



15. Culinary School Choice Is More Than Cooking - It's A Career, It's A Life! - By: Gary Smith
We will start off informing you about the various options you have to work in the Cooking Department. What are the various positions you can look forward to? where do you want to end up? or more importantly where do you want to start? Selecting a new Culinary School can be ver...

16. Pot-luck Halloween Party For Everyone - By: Mpam Id #1970642
Children favorite holidays are Saint Nicholas (in Belgium) or Christmas, because of the gifts; Carnival (in Europe) because of the costumes, parties and parades; and Halloween. Why do they love Halloween? Adults assume that children love Halloween because children generally love candy....

17. How To Grow Cooking Herbs - By: Linda Paquette
How to Grow Cooking Herbs Grow your own cooking herbs to add fresh zest and flavor to your menus year-round! Is It a Cooking Herb or a Spice? The first thing to know in selecting which herbs to grow is the difference between cooking (culinary) herbs and spices. The ...

18. "cooking With Love- Just In Time For Valentine's Day" - By: Marybeth Gregg
Cooking with Love in the Kitchen - Just in Time for Valentines Day" ♥ by Marybeth Gregg --------------------------------------- Remember when you made a homemade card for your first girlfriend or boy friend and they were so happy they couldnt stop smiling? Y...

19. Cooking - Pate A Choux (choux Paste) - By: Michael Russell
Choux is the French name for cabbage and these small dollops of puff paste do indeed expand in the oven to resemble tiny cabbage heads. Choux pastry is versatile and can be formed into a huge variety of shapes and can be filled with an even greater variety of fillings and creams. Choux...

20. Most Recommended Spots For A Perfect Cooking Vacation - By: Dave Poon
Do you want to experience an unforgettable cooking vacation? You may consider spending two weeks somewhere in Europe, Asia or in South America and learn how to cook their special cuisines. There are many interesting countries that offer culinary lessons as a part of their vacation packag...

21. Chocolate Covered Strawberries - By: Michael Russell
You can always tell when spring has officially arrived. The signs are not always apparent in the weather but the signs are apparent in the produce section of your grocery store. Strawberries are abundant in the spring. Many grocery stores offer them at really reasonable prices during this season. b...

22. 10 Cooking Tips For Smart Cooks? - By: Susan Carey
Below is some guidelines for smart cooks: - Keep on hand food items you use often. Group similar items on shelves. This speeds selection and you can see at a glance when it's time to buy replacements. - Organize your refrigerator so there's a certain space for lefto...

23. Life Rocks When In Good Company Rock Climbing Joshua Tree National Park - By: Michael Russell
Life Rocks When in Good Company Rock Climbing Joshua Tree National Park Read Jetsetters Magazine at www.jetsettersmagazine.com Read this entire feature FREE with photos at http://www.jetsettersmagazine.com/archive/jetezine/sports02/climb/joshua/joshua.html Why am I rock cl...

24. Healthy Recipes - By: Michael Russell
When I was a freshman in college my father had a heart attack. This was in the late 1970s and bi-pass surgery was a new procedure. The only place in our area that you could have the procedure performed was at the University hospital. This is a teaching hospital and so there are many innovative proce...

25. Cooking With Your Kids Helps Develop Motor Skills For Preschoolers - By: Laura Bankston
Did you know that cooking with your kids is a natural way for them to develop motor skills? If you've never looked at cooking that way before, think again. There's a reason why kids have a universal love for cooking - just like for stacking blocks and banging! Cooking is especially good for p...

Please feel free to submit your quality, informative article for our readers.

News and Articles

Thomas Cook, Mytravel Merge
German tourism conglomerate Thomas Cook Group and Britain's MyTravel Group have merged, forming Europe's second-largest travel company, Thomas Cook said.... More

Marketbasket | Koo-ki Sushi Cookies
Karen Sasaki takes chocolate as art to a new level with the chocolate-filled and garnished "sushi" handmade at her shop in San Jose, Calif. Her faux sushi comes with strawberry-chocolate maguro (tuna), lemon-chocolate egg, white chocolate shrimp, and apricot gummi-roe atop crisped-rice cookies with dark chocolate "seaweed" wrap and green tea-chocolate wasabi.... More

Jessica Simpson, Interview, Employee Of The Month, Trailer Stream
What was it like working with Dane Cook? Zak is played by Dane Cook and he has made me so completely ... More

For Dessert, How About A Beer?
Major Breweries Offer a Wider Variety of Beers, Including Miller's New Chocolate-Flavored Beer... More

Book Gift Guide: Cooking
From mastering chocolate to Morgan Freeman's kitchen. ... More

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Chocolate Bunnies & Chicks-foilwrapped Chocolate Bunnies And Chicks Chocolate Bunnies & Chicks-foilwrapped Chocolate Bunnies And Chicks
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Chocolate Gourmet Gift Basket - Large Chocolate Gourmet Gift Basket - Large
A basket filled to the brim with every chocolate lovers dream - chocolate, chocolate & more chocolate! No chocolate lover will be able to resist the abundance of gourmet chocolates in this scrumptious gift basket. The medium Chocolate Gourmet basket includes - Ghirardelli chocolate bar, peanut butter delights, chocolate brownies, Malta Bella chocolate cappuccino, mocha truffles, chocolate fudge ca...
Salton Chocolate Treat Maker - Black Salton Chocolate Treat Maker - Black
With the Salton Chocolate Treat Maker, you can make tasty chocolate treats from your own kitchen! Gather the kids around the table and make chocolate treats with the included molds. Whether you make treats for the holidays or just for fun the Salton Chocolate Treat Maker is a great way to enjoy chocolate. A perfect gift for a hobby cook or for anyone, because who doesn't like chocolate....
Valentine Chocolate Gourmet Gift Basket - Large Valentine Chocolate Gourmet Gift Basket - Large
For the chocoholic Valentine in your life, our dark-stained basket is overflowing with sweet treats. The medium includes chocolate-covered raisins, nut and chew chocolate assortment, double chocolate truffles, Heart Valentine Cream Chocolate assortment, chocolate-covered oreos, chocolate fudge popcorn, rocky road popcorn, chocolate cherry delights and caramel-filled chocolate lips. The large size...

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