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Do you know anything about this topic? Share your expertise with our thousands of visitors each day by submitting your quality, informative 'Nutrition Veganism' article, and if you become a member we will pay you for your unique and original work (note that all submissions are reviewed by our editors). Your Nutrition Veganism Guide is Michael Russell. Recent articles submitted to your independent guide to Nutrition Veganism 1. Overcoming Obesity -- Balanced Body Chemistry - By: Pauline Robinson Dr. Paul C. Eck and Dr. Larry Wilson suggested the idea that obesity is related to an energy deficit brought about by imbalanced body chemistry. This energy deficit is believed to impair fat metabolism, lead to excess water retention or fat deposition, and cause cravings for foodsb... Featured ArticleNutrition Is More Than The Nutrition Facts Box Most people pay little attention to the nutritional content of their food until they are on, or about to begin a diet.Then they take a keen interest in seeing which diet has less calories or less carbohydrates. But it is a simple fact that most popular diets do not have nearly as many positive effects as their creators would have us believe.Most of the serious diets we hear about work by simply removing a food or food group from your daily diet. This sometimes means eating l ...
Read full story 2. Discount Vitamins - By: Michael Russell Instead of paying full price for the vitamins and supplements you need, you can always save a bit of money and go with discount vitamins. There are several ways to find vitamins on discount, with the most common way being sales at your local nutrition store. Even though this is the most common way... 3. Liquid Calcium For A Healthy Life - By: Low Jeremy If you are looking for liquid calcium, it now comes with boron which can be a good supplement for the body. These supplements have long been available but they were made available separately. And today, you can have the healthiest liquid calcium with boron right at your doorstep by just ... 4. Why Vegans Don't Eat Eggs - By: Michael Russell As a prospective vegan, you may be wondering exactly why vegans make the dietary choices they make. And you may also be hesitant to adopt these choices until you yourself understand and accept them. In this article, I will explain the two major vegetarian positions o... 5. Vegetarian Celebrities Opt For Cruelty-free Living - By: Michael Russell As it turns out, some of your favorite celebrities may also be vegetarians. Pamela Anderson, Paul McCartney, Alicia Silverstone, Moby, and Andre 3000 of Outkast are among the many vegetarian celebrities who decided to stop eating meat because of the harm that factory farming does to animals, our hea... 6. Cooking Healthy For Radiant Health - By: Adoz Lizzat Who can resist the mouth-watering pictures in a cookbook? Who doesnt have childhood memories of the fragrances that wafted from the kitchen on holidays, and even on regular, ordinary days? Spices, bread baking, cookies fresh out of the oven all these trigger a deep longing in most of us. As eating ... 7. Fusion Cooking - Blended Cuisines - By: Kirsten Hawkins What do you get when you cross hot Indian food with the English love of tomatoes and all things creamy? Chicken Tikka Masala is a famous combination of chicken tikka and masala.Chicken tikka is a marinated piece of meat cooked in a tandoor, an Indian oven made of clay and coal-fired. Masala is gravy... 8. What Causes Hair Loss? - By: Michael Russell Hair loss is very common among many people worldwide. Quite often, people get the wrong information on this matter. Many radio and television ads imply that hair loss is caused basically by the incorrect choice of hair products or not being able to properly care for it. Hair loss actually occurs ... 9. How To Attack Elite Performance - By: Stephen Mccarthy There are four major components to achieve high-level performance in athletic training, personal fitness, or indoor/outdoor sports. ORTS. 1. Proper tools and gear 2. Physical ability to do the task 3. The energy sources needed to get there 4. Your desire to accomplish the... 10. Understanding Nutrition Facts And Food Labels - By: Sonia Lawrence Understanding Nutrition Facts and Food Labels Whether you're concerned about cancer, cardiovascular disease, diabetes, or simply losing weight, you want to eat a healthy diet and focus on foods that are high in vitamins, minerals, phytonutrients, balanced in fats, carbs and proteins. There is only... 11. Vegetarian Cooking - Three Basics - By: Nora Poulos For any of the many reasons people choose to eat vegetarian food - religion, politics, finances, or health - one thing in common is that everyone prefers food that tastes delicious and provides good nutrition. There are some basic techniques to vegetarian cooking which will accompl... 12. Regional Cuisine - Down Home Southern Cooking - By: Kirsten Hawkins I grew up in New England, the home of 'plain cooking', where corn on the cob is served as is with a slab of butter and a sprinkle of salt and pepper. We boil salted meats with vegetables and call it - well, a boiled dinner. Our clam chowder is white, our baked beans have bacon and molasses in them, ... 13. Chiropractic Care And Nutrition - By: Michael Russell Your chiropractor is primarily concerned with three things. They are adjusting the spine to remove subluxations, the nervous system, and nutrition. The spine is adjusted to enable the correct functioning of the nervous system. This system controls the functions of all parts of the body. It contr... 14. Regional Cuisine Of The United States: Louisiana Cajun Cooking - By: Kirsten Hawkins Louisiana Cajun cuisine originated with a group of French residents of Nova Scotia, who were expelled by the British in 1755. They eventually, after years of a nomadic existence, settled in the Southern Louisiana swamplands. There they adapted their native cooking methods to use ingredients that wer... 15. Regional Cuisine Of The United States: California-style Cooking - By: Kirsten Hawkins The great state of California carries some of the most rich aspects of American culture, from the pioneers to the gold rush to quality cuisine. Bordered by the Pacific Ocean, Oregon, Nevada, Arizona, and Baja, classic California food can take on many forms. The unique cuisine of California is earmar... 16. Cooking School - By: Glenda Erceg Ideally, the best way to get recommended nutrients isto eat them! We have the potential to live long, healthy lives due to advances in technology, discoveries in medicine and improvements in lifestyle. We can reap these rewards if we are mindful of what we eat. Your food and p... 17. Fitness Franchise Business Opportunity - By: Tracie Johanson If recent media coverage were any indication, it would appearthat virtually nobody in the United States has had any successat losing weight. Crash diets, weight loss pills andget-thin-quick gimmicks are more prevalent than ever, yettwo-thirds of our population is still overweight. Even more ... 18. What If You Could Turn Back The Clock To When You Were Healthy? - By: Jason Elkins What if there was a solution to protecting and restoring your health. What if you could turn back the clock and return to when you were healthy. You wonder why we have such horrific health problems, yet its right in front of your eyes. You all know that nutrition is important, but do you know why. W... Please feel free to submit your quality, informative article for our readers. |
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